CUCUMBER PICKLE

“Inti Ruchi Cucumber Pickle is a refreshing, tangy, and mildly spicy Andhra-style pickle made with fresh cucumbers, traditional spices, and pure oil. Known for its light and zesty flavor, it perfectly pairs with hot rice, roti, and daily meals.”

Ingredients

• Fresh Cucumber Pieces (Dosakaya) 🥒
• Red Chilli Powder 🌶️
• Salt
• Mustard Powder
• Fenugreek Powder
• Turmeric
• Garlic
• Tamarind (for tangy taste)
• Gingelly Oil (Sesame Oil)